As 2024 comes to a close, we at Panaferd® would like to reflect on all we’ve accomplished this year. It has been a transformative year filled with certifications, partnerships, events, and educational initiatives that have strengthened our commitment to sustainability and innovation.

Milestones in Quality: FAMI-QS Certification

At the beginning of this year, we received our FAMI-QS certification, a significant achievement that shows our dedication to meeting the highest standards in the feed industry. This certification not only solidifies our reputation for quality and safety but also positions us to better serve our global partners.

Welcoming New Supporters and Users of Panaferd®

This year brought exciting collaborations with passionate individuals and organizations dedicated to sustainability and innovation. Among our new supporters include:

• Emily De Sousa: A Fisheries & Aquaculture Expert and sustainability advocate who uses her platform to increase consumer awareness and education regarding sustainable aquaculture, particularly involving natural astaxanthin.
• Cooke Chile: A salmon producer who, with Panaferd®, produced Chile’s first organic salmon⎯an incredible milestone.
• Riverence: A leading salmon and trout producer that uses Panaferd for sustainable fish in top-rated Idaho restaurants.
• Cape d’Or Salmon: Producers of organic Atlantic salmon who embody sustainable aquaculture practices.
• Concentrados Cisternas: A leader in animal nutrition from Chile that uses Panaferd® to keep their laying hens healthy, as well as improve egg quality.

Showcasing Panaferd® at Global Conferences

Engaging with industry leaders has always been central to our mission. In 2024, we proudly participated in many global conferences. These include Seafood Expo Global 2024 in Barcelona, the RAStech Conference in Charlotte, Aqua 2024 in Copenhagen, the USTFA Fall Conference in Corning, and the Society for Leukocyte Biology Conference in Lansing.

Educating and Empowering Seafood Consumers

This year, we also expanded our library of resources for consumers. From tips on selecting salmon and trout with natural color to the health benefits of natural astaxanthin, we’ve continued to empower seafood lovers with the knowledge to make sustainable choices.

Looking Ahead

As this remarkable year comes to an end, we want to express our deepest gratitude to every member of the Panaferd® team and our global community. Your unwavering support and commitment have been the cornerstone of our success. We invite you to connect with us for any inquiries and to follow our LinkedIn page.

Here’s to achieving even greater milestones together in the years ahead!