News: Natural Pigmentation
Why is My Salmon Labeled as “Color Added?”
Almost every seafood lover has been shopping for salmon at the grocery store and noticed the “color added” label on the packaging. But what does this label mean? The “color added” label is required by the FDA for salmon with…
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Visit Our Booth at Aquaculture UK 2024!
We have an exciting announcement! Panaferd® will be an exhibitor at Aquaculture UK 2024 in Aviemore, Scotland! This conference will…
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The Health Benefits of Natural Astaxanthin
Did you know that natural astaxanthin not only keeps fish and hens healthier, but it keeps you healthier, too? Recently,…
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How to Choose Salmon and Trout with Natural Color
When you pick up your favorite salmon or trout at your local food store, color is one of your purchasing…
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A New Supporter of Natural Pigment: Emily De Sousa!
Emily De Sousa, a Fisheries & Aquaculture Expert, advocates for increased transparency in the seafood industry. She is known for…
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A Year of Growth and Global Expansion: Reflecting on Panaferd's Journey in 2023
As the sun sets on 2023, we at Panaferd® are taking a moment to reflect on a year filled with…
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Omega3 Eggs Holistic Diet: Chilean Innovation with Natural Astaxanthin Panaferd®
The launch of Holistic Diet Omega3 Eggs by a prominent Chilean poultry producer marks a milestone in the healthy food…
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Kuramochi Co., Ltd. Uses PanaferdⓇ to Deliver Eggs Produced by Healthy Hens
Kuramochi Co., Ltd. offers eggs made using a dedicated production method based on the desire to deliver eggs produced by…
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Natural Astaxanthin, the Essential Element of Wild Salmon to Preserve Its Species
Salmon is one of the most popular and appreciated fish worldwide due to its unique flavor and texture. However, many…
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Superior Fresh Grows Atlantic Salmon and Organic Leafy Greens
Wisconsin-based Superior Fresh is the first commercial aquaponics company in the US to produce Atlantic salmon. They are producing Atlantic…