News: Using Panaferd

We have a wonderful announcement! Panaferd® will have a poster presentation at the Society for Leukocyte Biology 2024. The Society…

Whether your astaxanthin is organic or artificial matters. In this article, we’ll explore the key differences between these two types…

Cape d’Or is an Atlantic Canada-Based Atlantic salmon aquaculture facility dedicated to providing fresh, sustainable and organic salmon to table…

Elevation 486 is a gorgeous restaurant that is perched on the canyon rim, 486 feet above the beautiful Snake River…

Cooke Chile has achieved a milestone in the Chilean aquaculture industry by producing the country's first organic salmon, “Shima.” “Shima”…

Emily De Sousa, an award-winning fisheries scientist and sustainable seafood expert, recently posted a TikTok video showing her favorite work-from-home…

A new study on Panaferd® highlights its benefits for whiteleg shrimp Penaeus vannamei, including improved low-temperature stress tolerance, immunity, and…

Almost every seafood lover has been shopping for salmon at the grocery store and noticed the “color added” label on…

Did you know that natural astaxanthin not only keeps fish and hens healthier, but it keeps you healthier, too? Recently,…